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From Cocoa to Coffee: How Powder Science Shapes Your Holiday Beverages
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From Cocoa to Coffee: How Powder Science Shapes Your Holiday Beverages

Feature Article, Food Industry, Mixing technology, Spray-Drying, Sustainability

From Cocoa to Coffee: How Powder Science Shapes Your Holiday Beverages

The holiday season brings the warmth of familiar [...]

By Stephane Sloots|2025-07-09T11:14:17+01:0021 December 2024|Categories: Feature Article, Food Industry, Mixing technology, Spray-Drying, Sustainability|Tags: 3D-printed drinks, beverage technology, blending, cocoa powder, eco-friendly packaging, festive drinks, holiday beverages, holiday flavors, holiday traditions, instant coffee, material science, nutrient-enriched powders, packaging innovation, powder science, solubility, sustainable packaging|0 Comments

The Particle Magic of Christmas
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The Particle Magic of Christmas

Additives, Coating, Compaction, Conveying, Editors pick, Feature Article, Food Industry, Granules, Mixing technology, Particle size distribution, Pigments and Paints, powders

The Particle Magic of Christmas

Christmas blends centuries of pagan and Christian traditions [...]

By Stephane Sloots|2025-07-09T11:22:18+01:0018 December 2023|Categories: Additives, Coating, Compaction, Conveying, Editors pick, Feature Article, Food Industry, Granules, Mixing technology, Particle size distribution, Pigments and Paints, powders|Tags: artificial snow, Christmas, festive decorations, food, holiday traditions, particle manipulation, Powder coating, powder technology, scientific exploration, snow globes|0 Comments