SUBJECT

Food Industry

PUBLICATIONS

Browse publications

Explore PTI articles, Insights, Know How, and technical publications related to this subject.

  • EU Transparency Regulation
    29 January 2022

    Transparency Regulation effective on March 27 2021: How will this affect food, feed, and agriculture industries?

    Effective March 27 2021, the EU Transparency Regulation (Regulation 2019/1381) introduces stricter requirements [...]

  • Fluidization characteristics in powder processing
    16 January 2022

    Fluid bed testing

    Fluidization allows powders to behave like fluids by suspending particles in a gas [...]

  • Encapsulation: Product development by coating particles
    16 January 2022

    Encapsulation: Product development by coating particles

    Encapsulation, or particle coating, is a versatile technology used to protect, stabilize, and [...]